am SO happy to have my friend Bet from Bet on Dinner with us again today! She is just the best. Bet always shares the yummiest and easiest recipes. If you haven’t seen her 21-Day Fix Meal Plan – you MUST click HERE. Such an absolutely doable, delicious way to get healthy fast. Plus, Bet is a friend of mine from high school and I just love her heart and the way she sees things.
author: julie(Thank You)
source: happyhomefairy.com
Ingredients:
- ¼ cup honey
- 2 Tablespoons lemon juice (about 1 lemon)
- 2-3 cloves garlic, minced (about 1 Tablespoon)
- 2 teaspoons soy sauce
- 4 boneless pork chops (3/4-1" thick)
- salt and pepper, to taste
- 2-3 Tablespoons olive oil
Instructions:
- To make the glass, whisk the honey, lemon juice, minced garlic, and soy sauce together in a bowl, or shake it up in a jar. (This step can be done ahead of time and stored in the fridge until you're ready to cook the pork chops.)
- Heat 2-3 Tablespoons olive oil in a large (12") skillet over medium to medium-high heat, until the oil shimmers.
- Season the pork chops on both sides with salt and pepper. Carefully add them to the skillet and let them brown (3-4 minutes).
- When they're nicely browned on the first side, flip them over and sear the second side, 3 minutes.
- nexs Recipe – Honey Garlic Pork Chops for full instruction
