The Most Decadent Hot Fudge Sauce (In Minutes)
This Hot Fudge Sauce puts all other chocolate sauces to shame. It is a warm, rich chocolate explosion for any occasion. Easy to make in 5 minutes.
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Ingredients
- 1 1/2 cups whipping cream
- 1 1/2 cups real semi-sweet chocolate chips
- 1/4 cup brown sugar
- 1/4 cup salted butter
- 1/4 tsp. vanilla
- 1/4 tsp. salt
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Instructions
- In a large sauce pan over medium heat, bring cream to a simmer. You do not have to stir but watch that it does not go past a simmer.
- Add chocolate chips and brown sugar. Stir until all the chips are melted, removing from heat when they are half melted.
- Add the butter, vanilla and salt. Stir until combined and the sauce is smooth without any sugar grains.
- Serve warm over ice cream, cheesecake, or any other dessert. Refrigerate leftovers. Microwave gently to reheat.
Recipe Adapted From mirlandraskitchen.com