Frozen Chocolate Banana Bites. 
Frozen chocolate banana bites are topped with sunbutter, chocolate, and a sprinkle of sea salt for an easy, healthy, frozen treat. These are a great way to keep cool in the summertime!
I know frozen chocolate banana bites aren’t exactly a new invention. I’ve seen chocolate covered bananas in stores, at ice cream shops, and on Pinterest.
And I know this is not a difficult thing to make, but I wanted to make a version that used homemade healthier chocolate and sunbutter, and was free of the top 8 allergens.
Ingredients
  • 2 large bananas
  • 3/4 cup coconut oil melted
  • 3/4 cup unsweetened cocoa powder
  • 4 Tablespoons maple syrup
  • 1/4 cup sunbutter
  • sea salt flakes
Instructions
  1. Slice the bananas into coins. Place them on a cookie sheet that's lined with parchment paper. Freeze for 60 minutes, or until solid. 
  2. Spread a small amount of sunbutter on each frozen banana coin. Place back in the freezer for about 30 minutes. 
  3. Place the melted coconut oil, cocoa powder, and maple syrup in a bowl and whisk together. Set aside.
  4. Take each frozen banana slice and dip it into the chocolate. Use two forks to coat it and place it back onto the parchment lined cookie sheet. Sprinkle sea salt on top.
  5. Place the tray of chocolate covered bananas in the freezer for 30 minutes or until frozen solid.